LaVinia
Dinner
Tapas (Appetizers)
Chorizo a la Parilla con Pisto Manchego
16.75
Grilled Spanish Chorizo with Ratatouille
Pulpo a la Gallega
19.75
Poached Octopus Marinated in Olive Oil and Pimentón
Calamares a la Plancha
16.75
Grilled Calamari with Chilli oil
Gambas al Ajillo
17.75
Sautéed Shrimp with Garlic and Olive Oil
Jamón Iberico
25.75
Fine Ibérico Spanish Ham
Carpaccio de Salmon
16.75
Salmon Carpaccio Cured in Brandy and Rum topped topped with a Mango Vinaigrette
Setas a la Plancha
13.75
Sautéed Mushrooms in Garlic and Olive oil
Carpaccio de Ternera
19.75
Veal Carpaccio with Manchego and Mushrooms
Mejillones al Vapor
15.75
Fresh Mussells Steamed in Spanish Beer
Croquetas de Pollo
14.75
Chicken Croquettes with Basil Aioli
Chorizo al Vino con Almejas
16.75
Spanish Chorizo Sautéed with Clams and White Beans
Cazuela de Espinacas
17.75
Baked Spinach with Goat Cheese
Albóndigas
17.75
Spanish Style Meatballs served with Tomato Sauce
Boquerones en Vinagre
17.75
Fresh White Anchovies with Olive Oil, Vinegar, Garlic, and Parsley
Gambas Salteadas con Setas, Anís y Salsa de Azafrán
17.75
Sautèed Shrimp with oyster mushrooms, anise and saffron sauce.
Tortilla de Patata
14.95
Spanish Omelette
Vieras a la Parilla
22.95
Grilled Scallops with Tomatoe Compote
Croquetas de Cangrejo
17.95
Crab Croquettes with a Piquillo Pepper Aioli
Croquetas de Iberico
18.95
Iberico Croquettes with Basil Oil
Sopas y Ensaladas (SOUPS & SALADS)
Ensalada César
12.50
Caesar Salad with Parmesano, Crispy Serrano and Pimenton Croutons
Ensalada de Aguacate
12.50
Avocado Salad with Piquillo Peppers, Cherry Tomatoes and Onions
Ensalada Flamenca
11.50
Mixed Organic Greens Salad with a Sherry Vinagrette
Sopa de Dia
12.00
Soup of the Day
Ensalada de Rucula, Queso Azul y Pera
13.00
Arugula Salad, Stilton Cheese and Pear
Paellas (per person)
Paella Valenciana
26.75
Spanish Saffron Rice with Chorizo, Chicken and Seafood
Paella de Vegetales
21.75
Spanish Saffron Rice with Mushrooms and Fresh Vegetables
Paella de Marisco
29.75
Spanish Saffron Rice with Shrimp, Calamari, Mussels, Scallops, Monkfish and Clams
Fideuá
28.75
Spanish Catalonia Style Spaghetti Pasta with Shrimp, Calamari, Scallops, Monkfish
Arroces (Rissottos)
Arroz Negro
28.75
Black Ink Risotto with Calamari, and Clams
Arroz Verde
32.75
Scallops, Asparagus, Porcini Mushrooms, Spinach and Pesto
Pasta
Macarrones a la Madrileña
21.25
Penne with Red Peppers, Chorizo and Manchego Cheese
Pescado (Fish)
Fish of the day
M/P
Caldereta
35.75
Shellfish Stew
Carne (Meat)
Chuletas de Cordero a la Parrilla
41.75
Roasted Australian Lamb Chops with Rioja, and Garlic Sauce
Meat of the Day
43.00