Menus
Dinner
PrintTapas (Appetizers)
Chorizo a la Parilla con Pisto Manchego
| 19.75 |
Grilled Spanish Chorizo with Ratatouille
Pulpo a la Gallega
| 25.75 |
Poached Octopus Marinated in Olive Oil and Pimentón
Calamares a la Plancha
| 20.75 |
Grilled Calamari with Chilli oil
Gambas al Ajillo
| 21.75 |
Sautéed Shrimp with Garlic and Olive Oil
Jamón Iberico
| 32.75 |
Fine Ibérico Spanish Ham
Carpaccio de Salmon
| 20.75 |
Salmon Carpaccio Cured in Brandy and Rum topped topped with a Mango Vinaigrette
Setas a la Plancha
| 19.75 |
Sautéed Mushrooms in Garlic and Olive oil
Carpaccio de Ternera
| 26.75 |
Veal Carpaccio with Manchego and Mushrooms
Mejillones al Vapor
| 20.75 |
Fresh Mussells Steamed in Spanish Beer
Chorizo al Vino con Almejas
| 22.75 |
Spanish Chorizo Sautéed with Clams and White Beans
Cazuela de Espinacas
| 19.75 |
Baked Spinach with Goat Cheese
Albóndigas
| 19.75 |
Spanish Style Meatballs served with Tomato Sauce
Boquerones en Vinagre
| 21.75 |
Fresh White Anchovies with Olive Oil, Vinegar, Garlic, and Parsley
Gambas Salteadas con Setas, Anís y Salsa de Azafrán
| 21.75 |
Sautèed Shrimp with oyster mushrooms, anise and saffron sauce.
Tortilla de Patata
| 19.95 |
Spanish Omelette
Vieras a la Parilla
| 28.95 |
Grilled Scallops with Tomatoe Compote
Croquetas de Cangrejo
| 23.95 |
Crab Croquettes with a Piquillo Pepper Aioli
Croquetas de Iberico
| 24.95 |
Iberico Croquettes with Basil Oil
Patatas a la Brava
| 19.75 |
Fried Potatoes with Spicy Brava sauce
Sopas y Ensaladas (SOUPS & SALADS)
Ensalada César
| 16.75 |
Caesar Salad with Parmesano, Crispy Serrano and Pimenton Croutons
Ensalada de Aguacate
| 16.50 |
Avocado Salad with Piquillo Peppers, Cherry Tomatoes and Onions
Ensalada Flamenca
| 16.00 |
Mixed Organic Greens Salad with a Sherry Vinagrette
Ensalada de Rucula, Queso Azul y Pera
| 18.95 |
Arugula Salad, Stilton Cheese and Pear
Sopa de Dia
| 12.50 |
Soup of the Day
Paellas (per person)
Paella Valenciana
| 34.75 |
Spanish Saffron Rice with Chorizo, Chicken and Seafood
Paella de Vegetales
| 29.75 |
Spanish Saffron Rice with Mushrooms and Fresh Vegetables
Paella de Marisco
| 36.75 |
Spanish Saffron Rice with Shrimp, Calamari, Mussels, Scallops, Monkfish and Clams
Arroces (Rissottos)
Arroz Negro
| 36.75 |
Black Ink Risotto with Calamari, and Clams
Arroz de Champinones
| 30.95 |
Mushroom Risotto with Porcini and King Oyster Mushrooms
Arroz a Banda
| 35.95 |
Spanish Saffron Rice with Grilled Scallops, Calamari, and Shrimp
Pasta
Macarrones a la Madrileña
| 25.25 |
Penne with Red Peppers, Chorizo and Manchego Cheese
Pescado (Fish)
Fish of the day
| M/P |
Caldereta
| 42.75 |
Shellfish Stew
Carne (Meat)
Chuletas de Cordero a la Parrilla
| 52.75 |
Roasted Australian Lamb Chops with Rioja, and Garlic Sauce
Meat of the Day
| M/P |
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
